Blog - Thanksgiving on 30a
Thanksgiving may look a little different this year, but with the help of Cottage Rental Agency, you can recreate the same homey feel of the harvest holiday no matter where you are. Once you’ve decided on one of our cottages in Seaside or the surrounding areas of 30a, the next step is the food! We’ve gathered the best choices in South Walton for take-out or dining in a restaurant.
Farm and Fire: Farm and Fire is offering hot and ready Thanksgiving packages for four ($99) or eight ($190) people. Each package contains plenty of turkey, ham, traditional fixin’s and sides, and chocolate bourbon pecan pie. Orders can be placed beginning November 1, through the “order pickup” link. Pick up on Thanksgiving Day from 10 a.m–Noon in the curbside line.
WaterColor Inn: WaterColor Inn’s culinary team has put together a to-go menu of traditional Thanksgiving dishes for pick up 10 a.m.-3 p.m. at WaterColor Inn. To-go orders will be available within 30 minutes of the requested time and are available for pickup at WaterColor Inn or for delivery within 5 miles. Kids’ Menu options are included with purchase. To order, call 534-5975 or email firstname.lastname@example.org. A $15 delivery fee and 22% gratuity will be added to all orders.
Perfect Pig: The Gulf Place and Seagrove locations are offering Thanksgiving catering with the Everything but the Turkey Thanksgiving to-go menu. All orders must be submitted by Nov. 20 and must be picked up by noon Nov. 25. Visit their website or call Gulf Place location at 850-660-1591 or Seagrove Beach restaurant at 850-213-0701.
Sandestin Golf and Beach Resort: Forget about the holiday stress, and let Sandestin do the cooking! Their chefs are cooking up a gourmet Thanksgiving feast for pickup. To order, contact Tish Parker at 850-267-8730. Advanced order required. Order no later than Monday, November 23rd.
Mama Clemenza’s: Let Mama Clemenza’s take care of your Thanksgiving feast! Chef Gio is gearing up to prepare a ready-to-reheat meal for you and your loved ones. No need to worry about sides or dessert, Chef Gio is making it all!
Great Southern Café: Great Southern will be offering a special Thanksgiving menu for reservations only. Call 850-231-7327 to book!
FOOW: Located at the WaterColor Inn in Santa Rosa Beach, will be serving a turkey plate 11 a.m. to 10 p.m. Nov. 26. Tables are first-come, first-serve. For details, visit their website or call 850-534-5050
Cuvee 30a: Cuvee 30A is open Thanksgiving Day, 11-2pm Thursday November 26, 2020 featuring Chef Tim Creehan’s scrumptious Louisiana Fried Turkey and an appetizing array of traditional trimmings, side dishes and desserts.
Perfect Pig: The WaterColor location is offering three different seatings — 11 a.m., 1 or 3 p.m. on Nov. 26 — for a buffet-style Thanksgiving Day dinner, which includes champagne and cranberry mimosas for adults. Reservations are recommended. Details: on their website or by calling 850-533-1522.
Lola Coastal Italian Chef Tom Catherall is offering Thanskgiving Dinner Thursday 12pm – 4pm by reservation only for $49, under 12 $25. Includes Soup / Salad with Roasted Turkey with Sage Stuffing, Mashed Potatoes, Green Bean Casserole and Gravy with your choice of pumpkin pie, pecan sweet potato pie, tiramisu or key lime pie. Call to reserve 850-541-9440